Saturday, 23 February 2013
Warm Red Cabbage And Apple Salad
I have red cabbage. I want to do something different than regular salad. My husband like continental food. So I always try to find out new recipes for him. This recipe is adopted from Sanjeev Kapoor’s cook book. I have done some changes in original recipe.
Shredded red cabbage- 1 cup
Butter- 2 tsp
Sugar- 1 tsp
Raisins- 1 tbsp
Lemon juice- 1 tbsp
Black pepper, freshly ground-1 tsp
Salt to taste
It is very good going with wine.